Goji Berry

Sure, all berries are delicious, healthy, and carry numerous benefits, but not all berries are quite as magical as the goji berry - Torii Labs

Goji Berry
Goji Berry

image by: Marufish

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All About Dried Goji Berries, the Superfood Raisin

On first glance, dried goji berries look like nothing more remarkable than slightly oversized red raisins. But these nutrient-dense berries, which taste like a cross between cranberry, cherry, and tomato, make regular appearances on the Instagrams of popular health food bloggers like Hemsley and Hemsley and My New Roots. What's so special about these chewy, sweet-tart berries? Here's your guide to eating and cooking with Goji berries.

What You Need to Know

Goji berries are indigenous to parts of Asia, particularly the Himalayan mountain region of Tibet, where they've been used for thousands of years for medicinal and spiritual purposes. Consequently, it's…

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 All About Dried Goji Berries, the Superfood Raisin

On first glance, dried goji berries look like nothing more remarkable than slightly oversized red raisins. But these nutrient-dense berries, which taste like a cross between cranberry, cherry, and tomato, make regular appearances on the Instagrams of popular health food bloggers like Hemsley and Hemsley and My New Roots. What's so special about these chewy, sweet-tart berries? Here's your guide to eating and cooking with Goji berries.

5 Reasons to Eat More Goji Berries

For a tiny berry, gojis are loaded with impressive disease-fighting compounds. Deemed a healing food in traditional Chinese medicine for over 5,000 years, ancient medical texts lauded goji berries as a tonic for the eyes, liver, and kidneys. Today, they are known to be one of the most nutrient-dense foods on the planet. Here are 5 great reasons to get more gojis into your diet...

8 Healthy Facts About the Goji Berry

You might have heard of goji berries and their health benefits. But do they live up these claims? Their history as a medicinal plant has roots in ancient China. Many people use goji berries to treat eye, liver, and kidney ailments. Also known as wolfberries, these festive red berries have a sweet, slightly-sour taste and often come in dried form, like raisins.

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