Sugar Substitutes

Ready for a bitter reality check on popular non-sugar sweeteners? They aren’t any better for you than the real thing, Technically, they might not be any worse either - Chase Purdy

Sugar Substitutes

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Why The WHO Is Reinforcing Its Warning About Sugar Substitutes

The World Health Organization (WHO) recently issued a draft guideline recommending against the use of non-sugar sweeteners for weight loss and management, citing long-term health effects, among other factors,

WHO also noted that while sugar substitutes may be useful for short-term weight loss, they also come with other long-term risks. It cites systematic meta-analyses that showed non-nutritive sweeteners tended to coincide with weight gain and high BMIs over long-term periods. It also noted that while evidence was limited, some data showed an increased risk of "type two diabetes, cardiovascular diseases, and mortality in adults.

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Featured

 Decoding Sweeteners from Stevia to Coconut Sugar: The Good, The Bad, And The Ugly

Wherever you look in the grocery store or restaurants, sugar is added to just about everything—it’s in nut butter, condiments, kombucha, crackers, popcorn, and most everything else that comes in a package. The sweet drug of choice comes by many names, even super-healthy-sounding euphemisms, so it can be hard even recognizing sugar in all its varying forms.

 New research shows sugar substitutes are not healthier than real sugar

Ready for a bitter reality check on popular non-sugar sweeteners? They aren’t any better for you than the real thing. Technically, they might not be any worse either. Still, in spite of heavy marketing efforts, a new study published this week in the British Medical Journal shows there is no solid science backing claims by artificial sweetener companies that their products are inherently healthier for peopl

 Study Suggests Possible Link Between Sugar Substitute and Heart Issues. Experts Say, Don’t Panic

Recent findings underscore the need for more research into artificial sweeteners.

 Sugar Substitutes: Artificial Sweeteners and Sugar Alcohols

Sugar substitutes are food additives that duplicate the taste of sugar in food, but do not supply food energy or calories. Some sugar substitutes are natural and others are synthetically produced. These synthetically produced sweeteners are generally called artificial sweeteners.

 The 5 Best Sugar Substitutes for Baking, According to This Baker With Diabetes

Today, sugar substitutes and I are on happier terms. First, I now eat plenty of the real thing. I think the demonization of sugar in recent years—similarly to the austere medical guidance I received as a kid—has done real harm to people’s relationships with food. I firmly believe that eating real sugar every damn day can be part of a balanced and varied diet, people with diabetes very much included.

Articles of Interest

Are Sugar Substitutes Good for Kids?

Information is limited about the long-term safety of consuming nonnutritive sweeteners.

Artificial sweeteners as a sugar substitute: Are they really safe?

Nonnutritive sweeteners (NNS) have become an important part of everyday life and are increasingly used nowadays in a variety of dietary and medicinal products. They provide fewer calories and far more intense sweetness than sugar-containing products and are used by a plethora of population subsets for varying objectives.

Being Happy With Sugar

Popular media are full of claims that sugar is toxic. And there’s intense disagreement about recommendations to replace table sugar and high-fructose corn syrup with “natural” sweeteners like agave nectar or fruit juice. What to make of it all?

Common Sugar Substitutes to Avoid

Your decision to swap out refined sugar for minimally processed, natural sugar alternatives can have a massive impact on your recipes and your body. First, let’s talk about the sugar substitutes you should avoid.

How Sugar Substitutes Stack Up

But which to choose? There are scores of sugar substitutes; most fall into one of four categories: natural sweeteners, artificial sweeteners, dietary supplements, and sugar alcohols.

In The Search For The Perfect Sugar Substitute, Another Candidate Emerges

Chemically speaking, it's almost identical to ordinary sugar. It has the same chemical formula as fructose and glucose, but the atoms of hydrogen and oxygen are arranged slightly differently. And that slight difference means that my body won't turn this sugar into calories.

Is There an Ideal Substitute for Sugar?

Sugar and its role in food is also becoming an increasingly complicated topic, because the types and number of sugar substitutes are changing

Know Your Sugar Substitutes: A Comparison of Sugar Alternatives

Years ago, the popular sugar substitutes were artificial sweeteners like saccharine (Sweet'n Low), aspartame (NutraSweet and Equal), and sucralose (Splenda). Today, we have so many other options. In addition to these artificial sweeteners, we now have more natural and organic options ... and it may be confusing when deciding which to use.

No evidence of sugar substitutes' health benefits, finds study

Sweeteners may not aid weight loss, finds review, although some are querying results.

Sugar Substitutes: Best Healthy & Keto Sweeteners

Learn all you need to know about sugar substitutes for baking, keto sweeteners, healthy sweeteners for diabetics, side effects, pros and cons, and more.

Sugar substitutes: Is one better or worse for diabetes? For weight loss? An expert explains

Wandering through the grocery store, it is easy to be overwhelmed by the numerous brands and health claims on the dozens of sugar substitutes. It can be particularly confusing for those with diabetes or pre-diabetes who must keep their blood sugar in check and control their weight.

Sugar substitutes: sweet and sour

There's a new artificial sweetener on the market, but the same old story of potential side effects and big business interests leaves a bad taste in the mouth

The best and worst sugar substitutes for your health

Wandering through the grocery store, it is easy to be overwhelmed by the numerous brands and health claims on the dozens of sugar substitutes. It can be particularly confusing for those with diabetes or pre-diabetes who must keep their blood sugar in check and control their weight.

The pros and cons of 12 popular sugar substitutes

Fortunately, health-conscious people are growing increasingly aware of the harms of excess sugar consumption and they’re seeking out alternatives. But not all sugar substitutes are created equal. Many are simply other forms of sugar, not much different from the stuff in a diner.

The Search for Sugar Substitutes

As traditional sweeteners come under attack, food companies are in hot pursuit of alternatives.

The Sweet (and Not-So-Sweet) Truth About Sugar Substitutes

These sugar substitutes play on consumers’ trust that “sugar-free” also means “healthy” and that these highly palatable sweet-tasting treats come without any of the negative side effects of sugar. But as they say, when something sounds too good to be true, it usually is.

The Weird Reaction You Might Have After Eating Sugar Substitutes

You might be swapping calories for a coughing fit.

What’s the difference between sugar, other natural sweeteners and artificial sweeteners? A food chemist explains sweet science

A quick walk down the drink aisle of any corner store reveals the incredible ingenuity of food scientists in search of sweet flavors. In some drinks you’ll find sugar. A diet soda might have an artificial or natural low-calorie sweetener. And found in nearly everything else is high fructose corn syrup, the king of U.S. sweetness.

Which Natural Sugar Alternative Is Best? Chefs and Nutritionists Weigh In

Sugar: It’s a term of endearment, a marker of celebration, a hard-wired reward. Over the course of a few generations, however, sugar has slinked from the sidelines of our diet to become something of a thrice-daily indulgence—proudly on display in artisanal doughnuts, sprinkled into coffee, and slipped unnoticed into condiments and salad dressings.

Resources

Sweet Relief?

A sugar snob taste-tests Splenda and other sweeteners.

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